pesticides-mrls-ann-dir-396-2005
pesticides-mrls-ann-dir-396-2005
Annexes II, III, IV, VII - Defined & Temporary Maximum Residue Levels
EU. Pesticides. Maximum Residue Levels: Annexes II, III, IV, VII, Regulation 396/2005/EC, last amended by Regulation (EU) 2023/1719, OJ L 223, 11 September 2023
This list contains the maximum residue level (MRLs) entries as listed in the following annexes of Regulation (EC) No 396/2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC: (1) Annex II: Maximum Residue Levels; (2) Annex III: Temporary MRLs; (3) Annex IV: Active Substances for Which No MRLs Are Required; and (4) Annex VII: Active Substance/Product Combinations.
Last updated 30 april 2024. Database contains 48207 unique substances/entries.
Filter the list
|
625-061-6
|
950-35-6
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
625-061-6
|
950-35-6
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
625-061-6
|
950-35-6
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
625-061-6
|
950-35-6
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
A complex combination of hydrocarbons obtained by treating a petroleum fraction with hydrogen in the presence of a catalyst. It consists of hydrocarbons having carbon numbers predominantly in the range of C20 through C50 and produces a finished oil of at least 100 SUS at 100°F (19cSt at 40°C). It contains a relatively large proportion of saturated hydrocarbons.
|
265-157-1
|
64742-54-7
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details |
|
A complex combination of hydrocarbons obtained by treating a petroleum fraction with hydrogen in the presence of a catalyst. It consists of hydrocarbons having carbon numbers predominantly in the range of C20 through C50 and produces a finished oil of at least 100 SUS at 100°F (19cSt at 40°C). It contains a relatively large proportion of saturated hydrocarbons.
|
265-157-1
|
64742-54-7
|
0200000 |
Vegetables, fresh or frozen |
0270000 |
Stem vegetables |
0.01 mg/kg |
Details |
|
A complex combination of hydrocarbons obtained by treating a petroleum fraction with hydrogen in the presence of a catalyst. It consists of hydrocarbons having carbon numbers predominantly in the range of C20 through C50 and produces a finished oil of at least 100 SUS at 100°F (19cSt at 40°C). It contains a relatively large proportion of saturated hydrocarbons.
|
265-157-1
|
64742-54-7
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details |
|
A complex combination of hydrocarbons obtained by treating a petroleum fraction with hydrogen in the presence of a catalyst. It consists of hydrocarbons having carbon numbers predominantly in the range of C20 through C50 and produces a finished oil of at least 100 SUS at 100°F (19cSt at 40°C). It contains a relatively large proportion of saturated hydrocarbons.
|
265-157-1
|
64742-54-7
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details |
|
A complex combination of hydrocarbons obtained by treating a petroleum fraction with hydrogen in the presence of a catalyst. It consists of hydrocarbons having carbon numbers predominantly in the range of C20 through C50 and produces a finished oil of at least 100 SUS at 100°F (19cSt at 40°C). It contains a relatively large proportion of saturated hydrocarbons.
|
265-157-1
|
64742-54-7
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details |
|
A complex combination of hydrocarbons obtained by treating a petroleum fraction with hydrogen in the presence of a catalyst. It consists of hydrocarbons having carbon numbers predominantly in the range of C20 through C50 and produces a finished oil of at least 100 SUS at 100°F (19cSt at 40°C). It contains a relatively large proportion of saturated hydrocarbons.
|
265-157-1
|
64742-54-7
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details |
|
A complex combination of hydrocarbons obtained by treating a petroleum fraction with hydrogen in the presence of a catalyst. It consists of hydrocarbons having carbon numbers predominantly in the range of C20 through C50 and produces a finished oil of at least 100 SUS at 100°F (19cSt at 40°C). It contains a relatively large proportion of saturated hydrocarbons.
|
265-157-1
|
64742-54-7
|
0200000 |
Vegetables, fresh or frozen |
0260000 |
Legume vegetables |
0.01 mg/kg |
Details |
|
A complex combination of hydrocarbons obtained by treating a petroleum fraction with hydrogen in the presence of a catalyst. It consists of hydrocarbons having carbon numbers predominantly in the range of C20 through C50 and produces a finished oil of at least 100 SUS at 100°F (19cSt at 40°C). It contains a relatively large proportion of saturated hydrocarbons.
|
265-157-1
|
64742-54-7
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details |
|
A complex combination of hydrocarbons obtained by treating a petroleum fraction with hydrogen in the presence of a catalyst. It consists of hydrocarbons having carbon numbers predominantly in the range of C20 through C50 and produces a finished oil of at least 100 SUS at 100°F (19cSt at 40°C). It contains a relatively large proportion of saturated hydrocarbons.
|
265-157-1
|
64742-54-7
|
0200000 |
Vegetables, fresh or frozen |
0280000 |
Fungi, mosses and lichens |
0.01 mg/kg |
Details |
|
A complex combination of hydrocarbons obtained by treating a petroleum fraction with hydrogen in the presence of a catalyst. It consists of hydrocarbons having carbon numbers predominantly in the range of C20 through C50 and produces a finished oil of at least 100 SUS at 100°F (19cSt at 40°C). It contains a relatively large proportion of saturated hydrocarbons.
|
265-157-1
|
64742-54-7
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details |
|
A complex combination of hydrocarbons obtained by treating a petroleum fraction with hydrogen in the presence of a catalyst. It consists of hydrocarbons having carbon numbers predominantly in the range of C20 through C50 and produces a finished oil of at least 100 SUS at 100°F (19cSt at 40°C). It contains a relatively large proportion of saturated hydrocarbons.
|
265-157-1
|
64742-54-7
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details |
|
A complex combination of hydrocarbons obtained by treating a petroleum fraction with hydrogen in the presence of a catalyst. It consists of hydrocarbons having carbon numbers predominantly in the range of C20 through C50 and produces a finished oil of at least 100 SUS at 100°F (19cSt at 40°C). It contains a relatively large proportion of saturated hydrocarbons.
|
265-157-1
|
64742-54-7
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details |
|
A complex combination of hydrocarbons obtained by treating a petroleum fraction with hydrogen in the presence of a catalyst. It consists of hydrocarbons having carbon numbers predominantly in the range of C20 through C50 and produces a finished oil of at least 100 SUS at 100°F (19cSt at 40°C). It contains a relatively large proportion of saturated hydrocarbons.
|
265-157-1
|
64742-54-7
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details |
|
A complex combination of hydrocarbons obtained by treating a petroleum fraction with hydrogen in the presence of a catalyst. It consists of hydrocarbons having carbon numbers predominantly in the range of C20 through C50 and produces a finished oil of at least 100 SUS at 100°F (19cSt at 40°C). It contains a relatively large proportion of saturated hydrocarbons.
|
265-157-1
|
64742-54-7
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details |
|
A complex combination of hydrocarbons obtained by treating a petroleum fraction with hydrogen in the presence of a catalyst. It consists of hydrocarbons having carbon numbers predominantly in the range of C20 through C50 and produces a finished oil of at least 100 SUS at 100°F (19cSt at 40°C). It contains a relatively large proportion of saturated hydrocarbons.
|
265-157-1
|
64742-54-7
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details |
|
A complex combination of hydrocarbons obtained by treating a petroleum fraction with hydrogen in the presence of a catalyst. It consists of hydrocarbons having carbon numbers predominantly in the range of C20 through C50 and produces a finished oil of at least 100 SUS at 100°F (19cSt at 40°C). It contains a relatively large proportion of saturated hydrocarbons.
|
265-157-1
|
64742-54-7
|
0200000 |
Vegetables, fresh or frozen |
0220000 |
Bulb vegetables |
0.01 mg/kg |
Details |
|
A complex combination of hydrocarbons obtained by treating a petroleum fraction with hydrogen in the presence of a catalyst. It consists of hydrocarbons having carbon numbers predominantly in the range of C20 through C50 and produces a finished oil of at least 100 SUS at 100°F (19cSt at 40°C). It contains a relatively large proportion of saturated hydrocarbons.
|
265-157-1
|
64742-54-7
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details |
|
A complex combination of hydrocarbons obtained by treating a petroleum fraction with hydrogen in the presence of a catalyst. It consists of hydrocarbons having carbon numbers predominantly in the range of C20 through C50 and produces a finished oil of at least 100 SUS at 100°F (19cSt at 40°C). It contains a relatively large proportion of saturated hydrocarbons.
|
265-157-1
|
64742-54-7
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details |
|
A complex combination of hydrocarbons obtained by treating a petroleum fraction with hydrogen in the presence of a catalyst. It consists of hydrocarbons having carbon numbers predominantly in the range of C20 through C50 and produces a finished oil of at least 100 SUS at 100°F (19cSt at 40°C). It contains a relatively large proportion of saturated hydrocarbons.
|
265-157-1
|
64742-54-7
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details |
|
616-379-6
|
76738-62-0
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
616-379-6
|
76738-62-0
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
616-379-6
|
76738-62-0
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details | |
|
616-379-6
|
76738-62-0
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.02 mg/kg |
Details | |
|
616-379-6
|
76738-62-0
|
0200000 |
Vegetables, fresh or frozen |
0220000 |
Bulb vegetables |
0.01 mg/kg |
Details | |
|
616-379-6
|
76738-62-0
|
0200000 |
Vegetables, fresh or frozen |
0260000 |
Legume vegetables |
0.01 mg/kg |
Details | |
|
616-379-6
|
76738-62-0
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
616-379-6
|
76738-62-0
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
616-379-6
|
76738-62-0
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
616-379-6
|
76738-62-0
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
616-379-6
|
76738-62-0
|
0200000 |
Vegetables, fresh or frozen |
0270000 |
Stem vegetables |
0.01 mg/kg |
Details | |
|
616-379-6
|
76738-62-0
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
616-379-6
|
76738-62-0
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details | |
|
616-379-6
|
76738-62-0
|
0200000 |
Vegetables, fresh or frozen |
0280000 |
Fungi, mosses and lichens |
0.01 mg/kg |
Details | |
|
616-379-6
|
76738-62-0
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
616-379-6
|
76738-62-0
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
616-379-6
|
76738-62-0
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details | |
|
616-379-6
|
76738-62-0
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
616-379-6
|
76738-62-0
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
200-784-6
|
72-55-9
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.05 mg/kg |
Details | |
|
200-784-6
|
72-55-9
|
0200000 |
Vegetables, fresh or frozen |
0270000 |
Stem vegetables |
0.05 mg/kg |
Details | |
|
200-784-6
|
72-55-9
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.05 mg/kg |
Details | |
|
200-784-6
|
72-55-9
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.05 mg/kg |
Details | |
|
200-784-6
|
72-55-9
|
0200000 |
Vegetables, fresh or frozen |
0260000 |
Legume vegetables |
0.05 mg/kg |
Details | |
|
200-784-6
|
72-55-9
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.05 mg/kg |
Details | |
|
200-784-6
|
72-55-9
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.05 mg/kg |
Details | |
|
200-784-6
|
72-55-9
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.05 mg/kg |
Details | |
|
200-784-6
|
72-55-9
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.05 mg/kg |
Details | |
|
200-784-6
|
72-55-9
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.05 mg/kg |
Details | |
|
200-784-6
|
72-55-9
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.05 mg/kg |
Details | |
|
200-784-6
|
72-55-9
|
0200000 |
Vegetables, fresh or frozen |
0220000 |
Bulb vegetables |
0.05 mg/kg |
Details | |
|
200-784-6
|
72-55-9
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.05 mg/kg |
Details | |
|
200-784-6
|
72-55-9
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.05 mg/kg |
Details | |
|
200-784-6
|
72-55-9
|
0200000 |
Vegetables, fresh or frozen |
0280000 |
Fungi, mosses and lichens |
0.05 mg/kg |
Details | |
|
200-784-6
|
72-55-9
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.05 mg/kg |
Details | |
|
200-784-6
|
72-55-9
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.05 mg/kg |
Details | |
|
200-784-6
|
72-55-9
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.05 mg/kg |
Details | |
|
200-784-6
|
72-55-9
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.05 mg/kg |
Details | |
|
255-983-0
|
42874-03-3
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.02 mg/kg |
Details | |
|
255-983-0
|
42874-03-3
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
255-983-0
|
42874-03-3
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
255-983-0
|
42874-03-3
|
0200000 |
Vegetables, fresh or frozen |
0270000 |
Stem vegetables |
0.01 mg/kg |
Details | |
|
255-983-0
|
42874-03-3
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
255-983-0
|
42874-03-3
|
0200000 |
Vegetables, fresh or frozen |
0280000 |
Fungi, mosses and lichens |
0.01 mg/kg |
Details | |
|
255-983-0
|
42874-03-3
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
255-983-0
|
42874-03-3
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
255-983-0
|
42874-03-3
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
255-983-0
|
42874-03-3
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
255-983-0
|
42874-03-3
|
0200000 |
Vegetables, fresh or frozen |
0260000 |
Legume vegetables |
0.01 mg/kg |
Details | |
|
255-983-0
|
42874-03-3
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details | |
|
255-983-0
|
42874-03-3
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
255-983-0
|
42874-03-3
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details | |
|
255-983-0
|
42874-03-3
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
255-983-0
|
42874-03-3
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details | |
|
255-983-0
|
42874-03-3
|
0200000 |
Vegetables, fresh or frozen |
0220000 |
Bulb vegetables |
0.01 mg/kg |
Details | |
|
255-983-0
|
42874-03-3
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
255-983-0
|
42874-03-3
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
206-110-7
|
301-12-2
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.02 mg/kg |
Details | |
|
206-110-7
|
301-12-2
|
0200000 |
Vegetables, fresh or frozen |
0270000 |
Stem vegetables |
0.01 mg/kg |
Details | |
|
206-110-7
|
301-12-2
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
206-110-7
|
301-12-2
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
206-110-7
|
301-12-2
|
0200000 |
Vegetables, fresh or frozen |
0260000 |
Legume vegetables |
0.01 mg/kg |
Details | |
|
206-110-7
|
301-12-2
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
206-110-7
|
301-12-2
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details | |
|
206-110-7
|
301-12-2
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
206-110-7
|
301-12-2
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
206-110-7
|
301-12-2
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
206-110-7
|
301-12-2
|
0200000 |
Vegetables, fresh or frozen |
0280000 |
Fungi, mosses and lichens |
0.01 mg/kg |
Details | |
|
206-110-7
|
301-12-2
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
206-110-7
|
301-12-2
|
0200000 |
Vegetables, fresh or frozen |
0220000 |
Bulb vegetables |
0.02 mg/kg |
Details | |
|
206-110-7
|
301-12-2
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
206-110-7
|
301-12-2
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
206-110-7
|
301-12-2
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
206-110-7
|
301-12-2
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
206-110-7
|
301-12-2
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details | |
|
206-110-7
|
301-12-2
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.03 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.03 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.03 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0220000 |
Bulb vegetables |
0.03 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.03 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0220000 |
Bulb vegetables |
0.02 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0280000 |
Fungi, mosses and lichens |
0.01 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.03 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0260000 |
Legume vegetables |
0.03 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.03 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.02 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0270000 |
Stem vegetables |
0.03 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.03 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.03 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.03 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.06 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.03 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0260000 |
Legume vegetables |
0.01 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0280000 |
Fungi, mosses and lichens |
0.03 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.03 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.03 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0270000 |
Stem vegetables |
0.01 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.03 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
226-066-2
|
5259-88-1
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.03 mg/kg |
Details | |
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.2 mg/kg |
Details | |
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.2 mg/kg |
Details | |
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
Details | ||
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.2 mg/kg |
Details | |
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.4 mg/kg |
Details | |
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
1.5 mg/kg |
Details | |
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0280000 |
Fungi, mosses and lichens |
0.01 mg/kg |
Details | |
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0260000 |
Legume vegetables |
Details | ||
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
Details | ||
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.7 mg/kg |
Details | |
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0220000 |
Bulb vegetables |
0.04 mg/kg |
Details | |
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details | |
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0220000 |
Bulb vegetables |
Details | ||
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
Details | ||
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0270000 |
Stem vegetables |
Details | ||
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
Details | ||
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0260000 |
Legume vegetables |
0.01 mg/kg |
Details | |
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.02 mg/kg |
Details | |
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
Details | ||
|
801-263-1
|
1003318-67-9
|
0200000 |
Vegetables, fresh or frozen |
0270000 |
Stem vegetables |
0.01 mg/kg |
Details | |
|
604-430-5
|
144651-06-9
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
604-430-5
|
144651-06-9
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
604-430-5
|
144651-06-9
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
604-430-5
|
144651-06-9
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
604-430-5
|
144651-06-9
|
0200000 |
Vegetables, fresh or frozen |
0280000 |
Fungi, mosses and lichens |
0.01 mg/kg |
Details | |
|
604-430-5
|
144651-06-9
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
604-430-5
|
144651-06-9
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details | |
|
604-430-5
|
144651-06-9
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
604-430-5
|
144651-06-9
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details | |
|
604-430-5
|
144651-06-9
|
0200000 |
Vegetables, fresh or frozen |
0220000 |
Bulb vegetables |
0.01 mg/kg |
Details | |
|
604-430-5
|
144651-06-9
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
604-430-5
|
144651-06-9
|
0200000 |
Vegetables, fresh or frozen |
0270000 |
Stem vegetables |
0.01 mg/kg |
Details | |
|
604-430-5
|
144651-06-9
|
0200000 |
Vegetables, fresh or frozen |
0260000 |
Legume vegetables |
0.01 mg/kg |
Details | |
|
604-430-5
|
144651-06-9
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.02 mg/kg |
Details | |
|
604-430-5
|
144651-06-9
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details | |
|
604-430-5
|
144651-06-9
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
604-430-5
|
144651-06-9
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
604-430-5
|
144651-06-9
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
604-430-5
|
144651-06-9
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
245-445-3
|
23135-22-0
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.02 mg/kg |
Details | |
|
245-445-3
|
23135-22-0
|
0200000 |
Vegetables, fresh or frozen |
0220000 |
Bulb vegetables |
0.01 mg/kg |
Details | |
|
245-445-3
|
23135-22-0
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details | |
|
245-445-3
|
23135-22-0
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
245-445-3
|
23135-22-0
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
245-445-3
|
23135-22-0
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
245-445-3
|
23135-22-0
|
0200000 |
Vegetables, fresh or frozen |
0280000 |
Fungi, mosses and lichens |
0.01 mg/kg |
Details | |
|
245-445-3
|
23135-22-0
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
245-445-3
|
23135-22-0
|
0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
0.01 mg/kg |
Details | |
|
245-445-3
|
23135-22-0
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |
|
245-445-3
|
23135-22-0
|
0200000 |
Vegetables, fresh or frozen |
0260000 |
Legume vegetables |
0.01 mg/kg |
Details | |
|
245-445-3
|
23135-22-0
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
245-445-3
|
23135-22-0
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details | |
|
245-445-3
|
23135-22-0
|
0200000 |
Vegetables, fresh or frozen |
0270000 |
Stem vegetables |
0.01 mg/kg |
Details | |
|
245-445-3
|
23135-22-0
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
0.01 mg/kg |
Details | |
|
245-445-3
|
23135-22-0
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
0.01 mg/kg |
Details | |
|
245-445-3
|
23135-22-0
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
0.01 mg/kg |
Details | |