Registration Dossier

Physical & Chemical properties

Melting point / freezing point

Currently viewing:

Administrative data

Link to relevant study record(s)

Description of key information

> 240 °C (decomposition)

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
240 °C

Additional information

The melting point of the substance was investigated according to EU Method A.1 (capillary method). The test was terminated because of decomposition (the sample discoloured to dark brown at 240 °C).