Registration Dossier
Registration Dossier
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EC number: 214-093-2 | CAS number: 1079-66-9
Water solubility
Administrative data
- Endpoint:
- water solubility
- Type of information:
- experimental study
- Adequacy of study:
- supporting study
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- data from handbook or collection of data
Data source
Reference
- Reference Type:
- review article or handbook
- Title:
- The Merck Index - An Encyclopedia of Chemicals, Drugs, and Biologicals (14th Edition - Version 14.9)
- Author:
- O'Neil, Maryadele J. et al.
- Year:
- 2 006
- Bibliographic source:
- © 2006, 2012 Merck Sharp & Dohme Corp., a subsidiary of Merck & Co., Inc.
Materials and methods
Test guideline
- Qualifier:
- no guideline available
- Principles of method if other than guideline:
- Data from handbook or collection of data no data about the method was available.
- GLP compliance:
- no
- Type of method:
- other: not reported
Test material
- Reference substance name:
- Chlorodiphenylphosphine
- EC Number:
- 214-093-2
- EC Name:
- Chlorodiphenylphosphine
- Cas Number:
- 1079-66-9
- Molecular formula:
- C12H10ClP
- IUPAC Name:
- diphenylphosphinous chloride
- Test material form:
- liquid
Constituent 1
Results and discussion
Water solubility
- Temp.:
- 20 °C
- Remarks on result:
- not determinable
- Remarks:
- Substance reacts violently with water.
Any other information on results incl. tables
Substance reacts violently with water.
Applicant's summary and conclusion
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
