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EC number: 923-725-2
CAS number: -
The performance of a chronic fish study is assumed to be scientifically not justifiable.
In Annex IX of
Regulation (EC) No 1907/2006, it is laid down that chronic fish
toxicity tests shall be proposed by the registrant if the chemical
safety assessment indicates the need to investigate further the effects
to Annex I of this regulation, the chemical safety assessment triggers
further action when the substance or the preparation meets the criteria
for classification as dangerous according to Directive 67/548/EEC or Directive
1999/45/EC or is assessed to be a PBT or vPvB.
hazard assessment of Biofert Plusz reveals
neither a need to classify the
substance as dangerous for the environment, nor is it a PBTor
nor are there any further indications that the substance may be
hazardous to aquatic organisms.
According to reliable
study results, Biofert plusz is considered to be rapidliy
degraded in the environment and the bioaccumulation potential is
regarded to be insignificant. Moreover, the amino acid threonine as the
main constituent, is an essential protein constituent in living
organisms and so no metabolites are expected to occur that pose a
significant risk to living organisms.
respect to animal welfare, the performance of a chronic fish study is
assumed to be scientifically not justifiable.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
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