Registration Dossier
Registration Dossier
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 202-374-2 | CAS number: 94-91-7
Flash point
Administrative data
Link to relevant study record(s)
- Endpoint:
- flash point of flammable liquids
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 2012
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.9 (Flash-Point)
- Version / remarks:
- DIN EN ISO 2719
- GLP compliance:
- yes (incl. QA statement)
- Type of method:
- non-equilibrium method closed cup
- Key result
- Flash point:
- 229.5 °C
- Atm. press.:
- 1 atm
- Interpretation of results:
- GHS criteria not met
- Conclusions:
- The flash point of the substance was determined to be 229.5°C and does not meet the GHS criteria for classification as flammable
Reference
Mean value of 2 runs
Description of key information
The flash point of the substance was determined to be 229.5°C and does not meet the GHS criteria for classification as flammable
Key value for chemical safety assessment
- Flash point at 101 325 Pa:
- 229.5 °C
Additional information
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
