Registration Dossier
Registration Dossier
Diss Factsheets
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EC number: 217-614-1 | CAS number: 1908-87-8
- Life Cycle description
- Uses advised against
- Endpoint summary
- Appearance / physical state / colour
- Melting point / freezing point
- Boiling point
- Density
- Particle size distribution (Granulometry)
- Vapour pressure
- Partition coefficient
- Water solubility
- Solubility in organic solvents / fat solubility
- Surface tension
- Flash point
- Auto flammability
- Flammability
- Explosiveness
- Oxidising properties
- Oxidation reduction potential
- Stability in organic solvents and identity of relevant degradation products
- Storage stability and reactivity towards container material
- Stability: thermal, sunlight, metals
- pH
- Dissociation constant
- Viscosity
- Additional physico-chemical information
- Additional physico-chemical properties of nanomaterials
- Nanomaterial agglomeration / aggregation
- Nanomaterial crystalline phase
- Nanomaterial crystallite and grain size
- Nanomaterial aspect ratio / shape
- Nanomaterial specific surface area
- Nanomaterial Zeta potential
- Nanomaterial surface chemistry
- Nanomaterial dustiness
- Nanomaterial porosity
- Nanomaterial pour density
- Nanomaterial photocatalytic activity
- Nanomaterial radical formation potential
- Nanomaterial catalytic activity
- Endpoint summary
- Stability
- Biodegradation
- Bioaccumulation
- Transport and distribution
- Environmental data
- Additional information on environmental fate and behaviour
- Ecotoxicological Summary
- Aquatic toxicity
- Endpoint summary
- Short-term toxicity to fish
- Long-term toxicity to fish
- Short-term toxicity to aquatic invertebrates
- Long-term toxicity to aquatic invertebrates
- Toxicity to aquatic algae and cyanobacteria
- Toxicity to aquatic plants other than algae
- Toxicity to microorganisms
- Endocrine disrupter testing in aquatic vertebrates – in vivo
- Toxicity to other aquatic organisms
- Sediment toxicity
- Terrestrial toxicity
- Biological effects monitoring
- Biotransformation and kinetics
- Additional ecotoxological information
- Toxicological Summary
- Toxicokinetics, metabolism and distribution
- Acute Toxicity
- Irritation / corrosion
- Sensitisation
- Repeated dose toxicity
- Genetic toxicity
- Carcinogenicity
- Toxicity to reproduction
- Specific investigations
- Exposure related observations in humans
- Toxic effects on livestock and pets
- Additional toxicological data
Administrative data
First-aid measures
1 Description of first aid measures
General advice:
Take off contaminated clothing and shoes immediately.
Inhalation:
Remove to fresh air.
If symptoms persist, call a physician.
Skin contact:
Wash off immediately with soap and plenty of water.
If symptoms persist, call a physician.
Eye contact:
Rinse immediately with plenty of water, also under the eyelids.
If eye irritation persists, consult a specialist.
Ingestion:
Give small amounts of water to drink.
Induce vomiting if person is conscious.
Consult a physician.
2 Most important symptoms and effects, both acute and delayed
Symptoms:
No information available.
3 Indication of any immediate medical attention and special treatment needed
Treatment:
No information available.
Fire-fighting measures
1 Extinguishing media
Suitable extinguishing media:
water mist, foam, dry powder, CO2
Unsuitable extinguishing media:
High volume water jet
2 Special hazards arising from the substance or mixture
Specific hazards:
Heating or fire can release toxic gas.
3 Advice for firefighters
Special protective equipment:
In the event of fire, wear self-contained breathing apparatus.
Further information:
Do not allow run-off from fire fighting to enter drains or water courses.
Fire residues and contaminated fire extinguishing water must be disposed of in accordance with local regulations.
Accidental release measures
1 Personal precautions, protective equipment and emergency procedures
Personal precautions:
Avoid dust formation.
Ensure adequate ventilation.
Use personal protective equipment.
2 Environmental precautions
Environmental precautions:
Discharge into the environment must be avoided.
3 Methods and materials for containment and cleaning up
Methods for cleaning up:
Sweep up or vacuum up spillage and collect in suitable container for disposal.
Avoid dust formation.
Handling and storage
1 Precautions for safe handling
Advice on safe handling:
For personal protection see "Exposure controls/personal protection".
Advice on protection against fire and explosion:
During processing, dust may form explosive mixture in air.
Avoid formation of dust and aerosols.
Provide sufficient air exchange and/or exhaust in work rooms.
Take measures to prevent the build up of electrostatic charge.
Keep away from sources of ignition - No smoking.
2 Conditions for safe storage, including any incompatibilities
Requirements for storage areas and containers:
Keep container tightly closed in a dry and well-ventilated place.
Avoid temperatures above 60°C, direct sunlight and contact with sources of heat.
Advice on common storage:
Keep separated from foodstuffs.
German storage class:
11
Combustible Solids
Transport information
Land transport (UN RTDG/ADR/RID)
- UN number:
- None. No dangerous cargo. Keep separated from foodstuffs.
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Inland waterway transport (UN RTDG/ADN(R))
- UN number:
- None. No dangerous cargo. Keep separated from foodstuffs.
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Marine transport (UN RTDG/IMDG)
- UN number:
- None. No dangerous cargo. Keep separated from foodstuffs.
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Air transport (UN RTDG/ICAO/IATA)
- UN number:
- None. No dangerous cargo. Keep separated from foodstuffs.
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Exposure controls / personal protection
1 Control parameters
Contains no substances with occupational exposure limit values.
2 Exposure controls
Personal protective equipment
Respiratory protection:
Dust-protection mask if there is a risk of dust formation.
Hand protection:
Wear suitable protective gloves (e.g. rubber gloves).
Avoid skin contact with the wetted surfaces of the protective gloves.
In the event of contamination, change protective gloves immediately.
Eye protection:
Tightly fitting safety goggles
Body Protection:
Long sleeved clothing
Hygiene measures:
When using, do not eat, drink or smoke.
Wash hands before breaks and at the end of workday.
Use a high fat protective cream after cleaning skin.
Keep working clothes separately.
Protective measures:
Avoid contact with the skin and the eyes.
Do not breathe dust.
When handling observe the usual precautionary measures for chemicals.
Environmental exposure controls
General advice:
Discharge into the environment must be avoided.
Stability and reactivity
1 Reactivity
No hazards to be specially mentioned.
2 Chemical stability
Stable under normal conditions.
3 Possibility of hazardous reactions
Dust may form explosive mixture in air.
4 Conditions to avoid
Heat, flames and sparks.
5 Incompatible materials
Incompatible with acids.
6 Hazardous decomposition products
Carbon oxides
Sulphur oxides
Nitrogen oxides (NOx)
Disposal considerations
1 Waste treatment methods
Product:
The relevant EC Directives as well as local, regional and national regulations have to be observed.
It is among the tasks of the polluter to assign the waste to waste codes specific to industrial sectors and processes according to the European Waste Catalogue.
It is recommended that details be sorted out with the waste disposer responsible.
Method of disposal:
If utilisation or recycling of the product is not possible, it should be disposed of according to the local regulations and laws, e.g. by incineration in a suitable plant.
Contaminated packaging:
Empty containers should be taken to an approved waste handling site for recycling or disposal.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
