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Physical & Chemical properties

Boiling point

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boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
September 23 - December 16, 2008
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
other: Study according to EU and OECD testing guideline
according to guideline
EU Method A.2 (Boiling Temperature)
according to guideline
OECD Guideline 103 (Boiling point/boiling range)
Type of method:
differential scanning calorimetry
Boiling pt.:
213.6 °C
Atm. press.:
1 013.3 hPa

The value given represents the mean from two measurements.

The boiling point of the test item at atmospheric pressure (1013.3 hPa) is 213.6 °C.
Executive summary:

o-Chlorobenzaldehyde showed a boiling point of 213.6 °C in a study conducted according to EU testing method A.2 and OECD testing guideline 103.

Description of key information

Boiling point: 213.6 °C (1013.3 hPa)

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
213.6 °C

Additional information

The boiling point was determined in a study conducted according to EU testing method A.2 and OECD testing guideline 103 and is considered reliable without restrictions.