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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

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Description of key information

To determine the boiling point of the test substance vapour pressures were determined from 157.41°C to 345.57°C. The boiling point was calculated from the obtained vapour pressure regression line.

The boiling point of the test substance was determined to be 346.73 °C.

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
346.73 °C

Additional information