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Physical & Chemical properties

Melting point / freezing point

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Description of key information

Weight of evidence: results from different independent sources leading to the conclusion that the freezing point is -32.1-32.7 ºC. 

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
241 K

Additional information

Weight of evidence: results from different independent sources such as peer reviewed and not peer reviewed secondary sources, company data and EPI Suite estimations. It is concluded that the freezing point is -32.1-32.7 ºC.