Registration Dossier

Guidance on Safe Use

Guidance on Safe Use

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Administrative data

First-aid measures

4.1. Description of first aid measures
Eye Contact: Rinse thoroughly with plenty of water, also under the eyelids.
Skin Contact: Rinse with plenty of water. If skin irritation occurs: Get medical advice/ attention.
Ingestion: Rinse mouth thoroughly with water. IF SWALLOWED: Call a POISON CENTER or doctor/physician if you feel unwell.
Inhalation IF INHALED: Remove person to fresh air and keep comfortable for breathing. If experiencing respiratory symptoms: Call a POISON CENTER or doctor/physician.

4.2. Most important symptoms and effects, both acute and delayed
May cause allergy or asthma symptoms or breathing difficulties if inhaled.
4.3. Indication of any immediate medical attention and special treatment needed
None

Fire-fighting measures

5.1. Extinguishing media
Alcohol-resistant foam, dry chemical or carbon dioxide.

5.2. Special hazards arising from the substance or mixture
Treat as burning melted fat.

5.3. Advice for firefighters
None

Accidental release measures

6.1. Personal precautions, protective equipment and emergency procedures
If spilled, take caution, as material can cause surfaces to become very slippery.

6.2. Environmental precautions
Contain spill.

6.3. Methods and material for containment and cleaning up
Cover with absorbent or contain. Collect and dispose. Use appropriate personal protective equipment (PPE). Contain and/or absorb spill with inert material, then place in suitable container. Prevent runoff from entering drains, sewers or waterways.

6.4. Reference to other sections
Use personal protection recommended.

Handling and storage

7.1. Precautions for safe handling
Avoid contact with eyes, skin and clothing. Handle in accordance with good industrial hygiene and safety practice.

7.2. Conditions for safe storage, including any incompatibilities
Store in a dry place and/or in closed container.

Transport information

Land transport (ADR/RID)

UN number:
Not regulated
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Class:
Not regulated
Classification code:
Not regulated
Packaging group:
Not regulated
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Inland waterway transport (ADN(R))

UN number:
Not regulated
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Class:
Not regulated
Classification code:
Not regulated
Packaging group:
Not regulated
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Marine transport (IMDG)

UN number:
Not regulated
Chemical name:
Not regulated
Class:
Not regulated
Packaging group:
Not regulated
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Air transport ICAO/IATA

UN number:
Not regulated
Proper shipping name and description:
Not regulated
Class:
Not regulated
Packaging group:
Not regulated
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Exposure controls / personal protection

8.1. Control parameters
Exposure Limits Based on data available for ingredients.
DNEL/DMEL - Workers
DNEL/DMEL - General population

8.2. Exposure controls
Hygiene Measures: Handle in accordance with good industrial hygiene and safety practice. Regular cleaning of equipment, work area and clothing is recommended. Avoid contact with eyes, skin and clothing. Wear suitable gloves and eye/face protection.

Engineering Measures: Transfer via enclosed lines Formulate in enclosed or ventilated mixing vessels Carefully handle the substance to minimise releases

Personal protective equipment
Respiratory Protection: No special protective equipment required In case of mist, spray or aerosol exposure wear suitable personal respiratory protection and protective suit

Eye Protection: In case of eye contact: Safety glasses with side-shields.

Skin and Body Protection: Wear suitable protective clothing.

Hand Protection: Protective gloves

Stability and reactivity

10.1. Reactivity
No data available

10.2. Chemical stability
Stable under normal conditions

10.3. Possibility of hazardous reactions
No data

10.4. Conditions to avoid
None

10.5. Incompatible materials
None

10.6. Hazardous decomposition products
None

Disposal considerations

13.1. Waste treatment methods

Waste from residues/unused products: Small amounts can be disposed together with domestic refuse. Dispose of contents/containers in accordance with local regulations.

Contaminated Packaging: Dispose of empty containers and wastes safely. Dispose of waste product or used containers according to local regulations.