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Physical & Chemical properties

Water solubility

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Description of key information

61 mg/L (standard deviation = 2.9 %) at 25 °C under pH 6.6, OECD 105 - Flask method, Halarnakar 2014

Key value for chemical safety assessment

Water solubility:
61 mg/L
at the temperature of:
25 °C

Additional information

Halarnakar (2014) conducted a study in accordance with recent guidelines using the shake flask method. The solubility in water has been determined to be, correct to two significant figures: 61 mg/L (standard deviation = 2.9 %) at 25 °C under pH 6.6. The value is selected to be carried forward for risk assessment, classification and labelling. The study is considered complete, adequate and reliable for the purpose of risk assessment and classification.