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Physical & Chemical properties

Boiling point

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Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
November 03, 2017
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to
Guideline:
OECD Guideline 103 (Boiling Point)
Deviations:
not specified
GLP compliance:
yes
Type of method:
method according to Siwoloboff
Key result
Boiling pt.:
ca. 116 - ca. 134 °C
Atm. press.:
ca. 101 325 Pa
Decomposition:
no

Boiling point results

Test Substance

Initial Boiling point (°C)

Final Boiling point (°C)

Boiling temperature (°C)

Observations

1014.011

114

134

134

Sighting Run

1014.011

116

134

154

1014.011

116

134

134

1014.011

116

134

134

Average

116

134

134

Standard Deviation

0.00

0.00

0.00

Relative Standard Deviation (%)

0.00

0.00

0.00

Conclusions:
Under the study conditions, the boiling point of the test substance was determined to be 116-134°C.
Executive summary:

A study was conducted to determine the boiling point of the test substance using the Siwoloboff method, according to OECD Guideline 103, in compliance with GLP. Under the study conditions, boiling point of the test substance was determined to be 116 -134°C (Scymaris, 2017).

Description of key information

The boiling point of the test substance was determined using the Siwoloboff method, according to OECD Guideline 103 (Scymaris, 2017).

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
116 °C

Additional information

Boiling point range: 116 -134°C