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Physical & Chemical properties

Melting point / freezing point

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Reference
Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
27-05-2014 to 13-06-2014
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
OECD Guideline 102 (Melting point / Melting Range)
Qualifier:
according to guideline
Guideline:
other: ASTM E 537-86
GLP compliance:
no
Type of method:
differential scanning calorimetry
Melting / freezing pt.:
< -20 °C
Remarks on result:
other: +/- 0.5 °C

Equipment:

DSC + RCS (TA Instruments)

Model:

 

2010 (S/N 2010CD-5077)

 

 

 

Starting T:

 

 -50ºC

Final T:

 

+50ºC

Rate:

 

5.00ºC/min

Conclusions:
The melting point of the test substance was determined according to OECD102, with DSC to be <-20 °C (+/-0.5°C).
Executive summary:

The melting point of the test substance was determined according to OECD102, with DSC to be <-20 °C (+/-0.5°C).

Description of key information

The melting point of the test substance was determined according to OECD102, with DSC to be <-20 °C (+/-0.5°C).

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
-20 °C

Additional information