Registration Dossier
Registration Dossier
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EC number: 277-225-8 | CAS number: 73018-51-6 The complex combination of hydrocarbons obtained by the acid isomerization of linalool. It consists primarily of monoterpenes, terpene alcohols and oxygenated cyclic compounds.
Boiling point
Administrative data
Link to relevant study record(s)
- Endpoint:
- boiling point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 16-26 June, 2014
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- other: A modern GLP study conducted according the appropriate guidelines.
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 103 (Boiling point/boiling range)
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.2 (Boiling Temperature)
- Deviations:
- no
- GLP compliance:
- yes (incl. QA statement)
- Type of method:
- differential scanning calorimetry
- Key result
- Boiling pt.:
- 179 °C
- Atm. press.:
- 101.6 kPa
- Decomposition:
- no
- Conclusions:
- The boiling temperature of the test item has been determined to be 179 ± 1 °C (452 ± 1 K) at 101.6 kPa.
- Executive summary:
The boiling point of Lime Oxide was measured bydifferential scanning calorimetryaccording to OECD Guideline No. 103 and A2 Boiling Temperature of Commission Regulation (EC) No 440/2008.
The boiling temperature of the test item has been determined to be 179 ± 1 °C (452 ± 1 K) at 101.6 kPa.
Reference
No further data
Description of key information
Key value for chemical safety assessment
- Boiling point at 101 325 Pa:
- 179 °C
Additional information
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