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Physical & Chemical properties

Water solubility

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
water solubility
Type of information:
experimental study
Adequacy of study:
key study
Study period:
27 Oct 2015 to 12 Nov 2015
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
OECD Guideline 105 (Water Solubility)
Deviations:
no
Qualifier:
according to guideline
Guideline:
EU Method A.6 (Water Solubility)
Deviations:
no
GLP compliance:
no
Type of method:
flask method
Specific details on test material used for the study:
Identification: FAT 21036/G TE Lot: AT-0033945200
Appearance: Dark blue powder
Key result
Water solubility:
64.3 g/L
Conc. based on:
test mat.
Loading of aqueous phase:
20 g/L
Temp.:
20 °C
Remarks on result:
other: pH is not available
Details on results:
The preliminary visual experiments showed that the water solubility of the test item is between 20 and 100 g/l.

Preliminary Visual Estimation of the Water Solubility

 

Amount of the test item in mg

Total volume in ml

Appearance of mixture

 

 

1000

1

undissolved

10

undissolved

50

dissolved

The preliminary visual experiments showed that the water solubility of the test item is between 20 and 100 g/L

Flask-Method

Experiment

A

B

C

D (blank)

Amount of test item [mg]

1000

1000

1000

-

Stirring time at 30 °C [h]

24

48

72

72

Measured concentration [mg/L]

 15.4

  12.9

 19.9

 -

Dilution

0.01/10-1/4

0.01/10-1/4

0.01/10-1/4

-

Water solubility [g/L]

61.6

51.6

79.7

-

Average experiments A to C: 64.3 g/L

Recovery data: 

Standard

Measured Concentration (mg/l)

   % Recovery

Sample C + 18.7 mg test item

37.6

97.4

The recovery of 97.4 % indicates a sufficient accuracy of the analytical method.

Conclusions:
The water solubility of the test item at a temperature of 20 °C was determined to be 64.3 g/L.
Executive summary:

The water solubility of FAT 21036/G was evaluated in a study conducted according to EU Method A.6 and OECD Guideline 105. Flask method was used for this purpose. Based on the findings of the study, the water solubility of FAT 21036/G at 20 °C was determined to be 64.3 g/L.

Description of key information

The water solubility of FAT 21036/G was evaluated in a study conducted according to EU Method A.6 and OECD Guideline 105. Flask method was used for this purpose. Based on the findings of the study, the water solubility of FAT 21036/G at 20°C was determined to be 64.3 g/L.

Key value for chemical safety assessment

Water solubility:
64.3 g/L
at the temperature of:
20 °C

Additional information