Registration Dossier
Registration Dossier
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EC number: 305-871-3 | CAS number: 95193-59-2
Flash point
Administrative data
Link to relevant study record(s)
- Endpoint:
- flash point of flammable liquids
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 09 February 2010 – 19 April 2010
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Remarks:
- This study has been performed according to OECD and EC guidelines and according to GLP principles
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.9 (Flash-Point)
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- ISO 2719 (Determination of flash point - Pensky-Martens closed cup method)
- Version / remarks:
- 2002
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- ISO No., other: United Nations (UN), UN no. ST/SG/AC.10/11/Rev.4: Recommendations on the Transport of Dangerous Goods, Part III: Classification Procedures, Test Methods and Criteria Relating to Explosives of Class 3, Class 4, Division 5.1 and Class 9, 2003.
- Deviations:
- no
- Remarks:
- this is not a ISO guideline, but UN guideline
- Qualifier:
- according to guideline
- Guideline:
- ISO No., other: ASTM International, ASTM D 93: “Standard Test Methods for Flash Point by Pensky-Martens Closed Cup Tester”, December 10, 2002.
- Deviations:
- no
- Remarks:
- this is not a ISO guideline but a ASTM guidline
- GLP compliance:
- yes (incl. QA statement)
- Type of method:
- closed cup
- Key result
- Flash point:
- 188 °C
- Atm. press.:
- 1 019.3 hPa
- Interpretation of results:
- GHS criteria not met
- Remarks:
- CLP criteria not met
- Conclusions:
- The Pensky-Martens closed cup method was applied for the determination of the flash-point of Blown rapeseed oil. The flash-point of the test substance was 188°C.
Reference
Description of key information
The Pensky-Martens closed cup method was applied for the determination of the flash-point of Blown rapeseed oil. The flash-point of the test substance was 188°C.
Key value for chemical safety assessment
- Flash point at 101 325 Pa:
- 188 °C
Additional information
Study in accordance with EU Method A.9
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