Registration Dossier
Registration Dossier
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EC number: 309-203-1 | CAS number: 100085-61-8 Substance obtained by acidic, alkaline, or enzymatic hydrolysis of mixed animals composed primarily of amino acids, peptides, and proteins. It may contain impurities consisting chiefly of carbohydrates and lipids along with smaller quantities of miscellaneous organic substances of biological origin.
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- other: Guideline study
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 102 (Melting point / Melting Range)
- Deviations:
- no
- GLP compliance:
- not specified
- Type of method:
- capillary method
- Key result
- Decomposition:
- yes
- Decomp. temp.:
- >= 105 - <= 110 °C
- Sublimation:
- no
- Conclusions:
- The sample is decomposed at a temperature of 105-110 º C before reaching the melting point.
Reference
Description of key information
Key value for chemical safety assessment
Additional information
The sample is decomposed at a temperature of 105-110 ºC before reaching the melting point.
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