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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Description of key information

decomposition at 220 °C at 986  - 995 hPa

Key value for chemical safety assessment

Additional information

There are two valid and reliable studies on the boiling point of Benzenediamine, ar-methyl-, polymer with 2-methyloxirane and oxirane (Currenta 2009, Laus 2009). The study of Laus (2009) is taken to describe the key parameter "boiling point" of as this study gives the pressure at which the boiling (decomposition) point is determined: 220 °C at >= 986 to <= 995 hPa.