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Physical & Chemical properties

Boiling point

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Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
26/01/2018-08/02/2018
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to
Guideline:
OECD Guideline 103 (Boiling Point)
Qualifier:
according to
Guideline:
EU Method A.2 (Boiling Temperature)
GLP compliance:
yes (incl. certificate)
Type of method:
differential scanning calorimetry
Key result
Boiling pt.:
> 500 °C
Atm. press.:
1 005 hPa
Conclusions:
The test item RESHS has no boiling point up to 500 °C at atmospheric pressure (1005 hPa) as determined by differential scanning calorimetry according to Regulation EC No. 440/2008 Method A.2. and OECD Test Guideline 103 (1995).
Executive summary:

The objective of this study was the determination of the boiling temperature of the test item according to  

  •  Regulation EC No. 440/2008 Method A.2. Boiling temperature
  • OECD Test Guideline 103 (1995) Boiling Point

The test item RESHS has no boiling point up to 500 °C at atmospheric pressure (1005 hPa) as determined by differential scanning calorimetry according to Regulation EC No. 440/2008 Method A.2. and OECD Test Guideline 103 (1995).

Description of key information

The test item RESHS has no boiling point up to 500 °C at atmospheric pressure (1005 hPa) as determined by differential scanning calorimetry according to Regulation EC No. 440/2008 Method A.2. and OECD Test Guideline 103 (1995).

Key value for chemical safety assessment

Additional information