Registration Dossier

Environmental fate & pathways

Endpoint summary

Administrative data

Description of key information

Additional information

Isomaltulose greens consists primarily of the disaccharides isomaltulose and trehalulose, along with other sugars. It is readily biodegradable, with 70% biodegradation occuring by day 4 and over 96% biodegradation during the 28 day study period.