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Physical & Chemical properties

Boiling point

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Description of key information

The boiling temperature has been determined to be 253 ± 1 °C (526 ± 1 K) at 98.1 to 98.8 kPa. 

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
253 °C

Additional information

The boiling temperature has been determined to be 253 ± 1 °C (526 ± 1 K) at 98.1 to 98.8 kPa, by differential scanning calorimetry (DSC) using a procedure designed to be compatible with OECD Guidelines for Testing of Chemicals, 27 July 1995.