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Physical & Chemical properties

Boiling point

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Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
September 01-05, 2022
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Justification for type of information:
The study has been conducted according to internationally recognised guideline, under GLP. No deviation from guideline are reported. The substance is adequately identified. Therefore full validation applies.
Qualifier:
according to guideline
Guideline:
EU Method A.2 (Boiling Temperature)
Version / remarks:
2008
Deviations:
no
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling Point)
Version / remarks:
1995
Deviations:
no
GLP compliance:
yes (incl. QA statement)
Remarks:
GLP-BESCHEININGUNG Statement of GLP Compliance (inspected on 28-29 April 2021, signed on 21 June 2021)
Type of method:
differential scanning calorimetry
Boiling pt.:
>= 80.04 - <= 88.74 °C
Atm. press.:
>= 1 004.9 - <= 1 005 mBar
Decomposition:
yes
Decomp. temp.:
>= 352.04 °C
Remarks on result:
other: range (min - max) of the onset endothermic events.

Main Test


Three DSC measurements were carried out.


All the results are reported in the following Table 1 - Results:


Table 1 - Results










































































































Boiling point



in °C (onset)



in K



1 Determination



83.59



356.74



2 Determination



88.74



361.89



3 Determination



80.04



353.19



Min



80.04



353.19



Max



88.74



361.89



 



 



 



Peak max



in °C



in K



1 Determination



105.74



378.89



2 Determination



106.95



380.10



3 Determination



105.11



378.26



Min



105.11



378.26



Max



106.95



380.10



 



 



 



Decomposition



in °C (onset)



in K



1 Determination



not completely detected



 



2 Determination



354.34



627.49



3 Determination



352.04



625.19



Min



352.04



625.19



Max



354.34



627.49



As the test item is a UVCB substance a boiling range can be expected. Therefore, a boiling range is stated for the test item COFFEE CONCRETE:


- The endothermic event ranged in a range of onset from 80.04 °C to 88.74 °C (353.19 K to 361.89 K).


- The peak maximum ranged from 105.11 °C to 106.95 °C (378.26 K to 380.10 K).


- The decomposition was observed at the beginning of the  onset temperature of 352.04 °C (625.19 K)


The atmospheric pressure was recorded in a range of 1004.9 – 1005.0 mbar.


No observations were made which might cause doubts on the validity of the study outcome.
Therefore, the result of the study is considered valid.


 


 

Conclusions:
The onset of boiling was observed in the range from 80.04 °C to 88.74 °C (353.19 K to 361.89 K).
Decomposition was observed at the beginning of the onset temperature of 352.04 °C (625.19 K). The atmospheric pressure was recorded in a range of 1004.9 – 1005.0 mbar.
Executive summary:

The boiling point of the test substance was determined under GLP according to OECD 103 / EU A2 guideline, using the DSC method.


Three main runs were performed, under inert atmosphere.


As the test item is a UVCB substance a boiling range can be expected. Therefore, a boiling range was stated for the test substance:


- The onset of boiling was observed in the range from 80.04 °C to 88.74 °C (353.19 K to 361.89 K).


Decomposition was observed at the beginning of the onset temperature of 352.04 °C (625.19 K).


The atmospheric pressure was recorded in a range of 1004.9 – 1005.0 mbar.

Description of key information

The onset of boiling was observed in the range from 80.04 °C to 88.74 °C (353.19 K to 361.89 K).
Beginning of the onset decomposition temperature: 352.04 °C (625.19 K).


The atmospheric pressure was recorded in a range of 1004.9 – 1005.0 mbar.

Key value for chemical safety assessment

Additional information

A fully reliable experimental study, conducted according to a recognised EC method and under GLP, is available. It is considered as a key study.