Registration Dossier
Registration Dossier
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EC number: 203-463-9 | CAS number: 107-11-9
Henry's Law constant
Administrative data
- Endpoint:
- Henry's law constant
- Type of information:
- experimental study
- Adequacy of study:
- supporting study
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- data from handbook or collection of data
Data source
Reference
- Reference Type:
- review article or handbook
- Title:
- No information
- Bibliographic source:
- Yaws' Critical Property Data for Chemical Engineers and Chemists. 2012 Knovel.
Materials and methods
- Principles of method if other than guideline:
- Henry's law constant was estimated by calculation.
- GLP compliance:
- not specified
Test material
- Reference substance name:
- Allylamine
- EC Number:
- 203-463-9
- EC Name:
- Allylamine
- Cas Number:
- 107-11-9
- Molecular formula:
- C3H7N
- IUPAC Name:
- prop-2-en-1-amine
- Test material form:
- liquid
Constituent 1
Results and discussion
Henry's Law constant H
- Key result
- H:
- 0 atm m³/mol
- Temp.:
- 25 °C
- Atm. press.:
- 1 atm
Applicant's summary and conclusion
- Conclusions:
- The Henry's law constant of allylamine was estimated to be 0.00001 atm m3/mol at 25 °C.
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