Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 684-597-9 | CAS number: 1072005-10-7
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 2011-12-08 till 2012-01-13
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 102 (Melting point / Melting Range)
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.1 (Melting / Freezing Temperature)
- GLP compliance:
- no
- Type of method:
- differential scanning calorimetry
- Key result
- Melting / freezing pt.:
- >= -15 - <= 11 °C
- Decomposition:
- no
- Sublimation:
- no
- Remarks on result:
- other: The cooling runs show a crystallization at -8 °C
- Conclusions:
- The test item shows a melting area of crystalline subcomponents between -15 °C and +11 °C. During the melting the sample shows a crystallisation at -8 °C.
- Executive summary:
The melting temperature of the test item was determined in accordance with the test method OECD Guideline 102 "OECD Guideline For The Testing Of Chemicals, adopted by the Council on 27th July 1995, Melting Point/Melting Range" (similar to the test method A.1. "Melting/Freezing Temperature" as described in the Official Journal of the European Communities L383A). The test item shows a melting area of crystalline subcomponents between -15 °C and +11 °C (in the 1.-2. heating run) according to the definition in the OECD Guideline 102 (mean value from repeat determinations; 1st melting from the subcomponent). During the melting the sample shows a crystallisation at -8 °C.
Reference
The test item shows a melting area of crystalline subcomponents between -15 °C and 11 °C (in the 1.-2. heating run) according to the definition in the OECD Guideline 102 (mean value from repeat determinations; 1st melting from the subcomponents).
-14 °C till + 11 °C (from first measurement)
-15 °C till + 11 °C (from second measurement)
-15 °C till + 11 °C (from third measurement)
During the melting the sample shows a crystallisation. The cooling runs show a crystallization at -8 °C.
Description of key information
The test item shows a melting area of crystalline subcomponents between -15 °C and +11 °C. During the melting the sample shows a crystallisation at -8 °C.
Key value for chemical safety assessment
- Melting / freezing point at 101 325 Pa:
- -8 °C
Additional information
The melting temperature of the test item was determined in accordance with the test method OECD Guideline 102 "OECD Guideline For The Testing Of Chemicals, adopted by the Council on 27th July 1995, Melting Point/Melting Range" (similar to the test method A.1. "Melting/Freezing Temperature" as described in the Official Journal of the European Communities L383A). The test item shows a melting area of crystalline subcomponents between -15 °C and +11 °C (in the 1.-2. heating run) according to the definition in the OECD Guideline 102 (mean value from repeat determinations; 1st melting from the subcomponent). During the melting the sample shows a crystallisation at -8 °C.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
