Registration Dossier
Registration Dossier
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EC number: 700-786-1 | CAS number: -
PBT assessment
Administrative data
PBT assessment: overall result
- Name:
- Sophorolipids: fermentation products of glucose and rapeseed-oil fatty acids methyl esters with yeast Candida Bombicola
- Type of composition:
- boundary composition of the substance
- State / form:
- solid: particulate/powder
- Reference substance:
- Sophorolipids: fermentation products of glucose and rapeseed-oil fatty acids methyl esters with yeast Candida Bombicola
- Reference substance:
- Sophorolipids: fermentation products of glucose and rapeseed-oil fatty acids methyl esters with yeast Candida Bombicola
- Reference substance:
- Sophorolipids: fermentation products of glucose and rapeseed-oil fatty acids methyl esters with yeast Candida Bombicola
- Reference substance:
- Sophorolipids: fermentation products of glucose and rapeseed-oil fatty acids methyl esters with yeast Candida Bombicola
- Reference substance:
- Sophorolipids: fermentation products of glucose and rapeseed-oil fatty acids methyl esters with yeast Candida Bombicola
- Reference substance:
- Sophorolipids: fermentation products of glucose and rapeseed-oil fatty acids methyl esters with yeast Candida Bombicola
- Reference substance:
- Sophorolipids: fermentation products of glucose and rapeseed-oil fatty acids methyl esters with yeast Candida Bombicola
- PBT status:
- the substance is not PBT / vPvB
- Justification:
Although some constituents may be potentially B based on three peaks (~71% w/w of the substance) in the HPLC log Kow determination being > 4.5, the registered substance and its underlying consistuents are considered readily biodegradable. There is also no evidence of T. Therefore, the substance is not PBT or vPvB.
Reference
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