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Physical & Chemical properties

Melting point / freezing point

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Description of key information

Melting Point according to OECD 102

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
-20 °C

Additional information

This study was performed in order to determine the melting point or the melting range of the test item. The main test was not performed because ina pre-test, the test item was still unfrozen and liquidat – 20 °C.At -80 °C the test item was frozen.

According toREGULATION (EC) No 1907/2006 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL, Annex VII, dated 18. December 2006 (last amended by Commission Regulation (EU) 2016/2235 of 12 December 2016), the determination of the melting- / freezing point does not need to be conducted below a lower limit of - 20 °C.

 Therefore, no additional test was conducted and the melting point is stated as: < - 20 °C (< 253.15 K).