Registration Dossier
Registration Dossier
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EC number: - | CAS number: -
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 6 March-28 June 2018
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 102 (Melting point / Melting Range)
- Version / remarks:
- 27 July 1995
- Deviations:
- no
- GLP compliance:
- yes (incl. QA statement)
- Other quality assurance:
- ISO/IEC 17025 (General requirements for the competence of testing and calibration laboratories)
- Type of method:
- method to determine freezing temperature
- Specific details on test material used for the study:
- Name:
CAS No.: Oleyl Lactate (Dermol OL)
42175-36-0 (formally known as)
EC NO:
Chemical Name
Physical state: 946-088-2 (assigned since pre-registration)
Reaction Products of (Z)-octadec-9-enol and lactic acid
Clear yellow liquid
Sponsor lot number: P7610
Purity: 100%
Molecular weight: 340.5405 g/mol
Arrival date: 7 February 2018
Re-test date: 31 January 2020
Storage conditions: Room temperature (15 to 30°C) - Melting / freezing pt.:
- -6.6 °C
- Atm. press.:
- ca. 1 013 hPa
- Conclusions:
- The test material completely solidified during testing. From the results obtained the freezing point will be reported as a range. The freezing point range was found to be -6.6 to -9.7°C.
- Executive summary:
The test material completely solidified during testing. From the results obtained the freezing point will be reported as a range. The freezing point range was found to be -6.6 to -9.7°C..
Reference
The test material completely solidified during testing. From the results obtained the freezing point will be reported as a range. The freezing point range was found to be -6.6 to -9.7°C.
Description of key information
Study conducted to recognised testing guidelines [with GLP certification].
Key value for chemical safety assessment
- Melting / freezing point at 101 325 Pa:
- -6.6 °C
Additional information
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