Registration Dossier
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EC number: 268-640-5 | CAS number: 68132-47-8
Flash point
Administrative data
Link to relevant study record(s)
- Endpoint:
- flash point of flammable liquids
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 19 May 2016 to 12 July 2016
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- equivalent or similar to guideline
- Guideline:
- EU Method A.9 (Flash-Point)
- Deviations:
- no
- GLP compliance:
- yes (incl. QA statement)
- Type of method:
- closed cup
- Flash point apparatus:
- Setaflash apparatus
- Key result
- Remarks on result:
- no flash point according to standard method
- Interpretation of results:
- GHS criteria not met
- Conclusions:
- The test item was determined not to have a flash point below its boiling temperature.
- Executive summary:
GUIDELINE
The determination was carried out using a closed cup flash point tester and a procedure designed to be compatible with Method A.9 Flash Point of Commission Regulation (EC) No 440/2008 (30 May 2008).
RESULTS
The test item was determined not to have a flash point below its boiling temperature.
Reference
RESULTS
- Results of the flash point determination are shown in Table 1 (below).
TABLE 1 – RESULTS OF FLASH POINT DETERMINATION
Test temperature (°C) |
Observations |
25.0 |
No flash |
30.0 |
No flash |
35.0 |
No flash |
40.0 |
No flash |
45.0 |
No flash |
50.0 |
No flash |
55.0 |
No flash |
60.0 |
No flash |
65.0 |
No flash |
70.0 |
No flash |
75.0 |
No flash |
75.0 (fresh sample) |
No flash |
80.0 |
No flash |
85.0 |
No flash |
90.0 |
No flash |
95.0 |
No flash |
100.0 (fresh sample) |
Result not stated |
105.0 |
No flash |
110.0 |
No flash |
115.0 |
No flash |
120.0 |
No flash |
125.0 |
No flash |
130.0 |
No flash |
135.0 |
No flash |
140.0 |
No flash |
145.0 |
No flash |
150.0 |
No flash |
150.0 (fresh sample) |
No flash |
155.0 |
No flash. The flame self-extinguished. |
160.0 |
A blue flame spread across the sample cup. |
160.0 (fresh sample) |
No flash. The flame self-extinguished. |
165.0 (fresh sample) |
No flash. The flame self-extinguished. |
170.0 (fresh sample) |
No flash. The flame self-extinguished. |
175.0 (fresh sample) |
No flash. The flame self-extinguished. The test item was boiling. |
171.0 (fresh sample) |
No flash. The flame self-extinguished. No signs of boiling. |
172.0 (fresh sample) |
No flash. The flame self-extinguished. No signs of boiling. |
173.0 (fresh sample) |
No flash. The flame self-extinguished. The test item was boiling. |
173.0 (fresh sample) |
No flash. The flame self-extinguished. The test item was boiling. |
171.0 (fresh sample) |
No flash. No signs of boiling. |
Description of key information
The test item was determined not to have a flash point below its boiling temperature (EU Method A.9).
Key value for chemical safety assessment
Additional information
GUIDELINE
The determination was carried out using a closed cup flash point tester and a procedure designed to be compatible with Method A.9 Flash Point of Commission Regulation (EC) No 440/2008 (30 May 2008).
RESULTS
The test item was determined not to have a flash point below its boiling temperature.
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