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Physical & Chemical properties

Melting point / freezing point

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Administrative data

Link to relevant study record(s)

Description of key information

Under the conditions of this study, the pour point of the test material was determined to be 12 ± 3 °C (285 ± 3 K). 

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
12 °C

Additional information

OECD guideline 102