Registration Dossier

Data platform availability banner - registered substances factsheets

Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Administrative data

Endpoint:
vapour pressure
Type of information:
experimental study
Adequacy of study:
other information
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
other: GLP guideline study

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
2005

Materials and methods

Test guideline
Qualifier:
according to guideline
Guideline:
EU Method A.4 (Vapour Pressure)
GLP compliance:
yes
Type of method:
effusion method: vapour pressure balance

Test material

Constituent 1
Chemical structure
Reference substance name:
2-(trifluoromethyl)benzenesulfonyl isocyanate
EC Number:
617-763-6
Cas Number:
85813-73-6
Molecular formula:
C8H4NF3O3S
IUPAC Name:
2-(trifluoromethyl)benzenesulfonyl isocyanate
Constituent 2
Reference substance name:
2-(trifluoromethyl)benzenesulfonyl isocyanate
IUPAC Name:
2-(trifluoromethyl)benzenesulfonyl isocyanate

Results and discussion

Vapour pressureopen allclose all
Temp.:
20 °C
Vapour pressure:
0.04 hPa
Remarks on result:
other: The mean deviation between measured and calculated values above the melting temperature is 9.8 %. The given data points have been obtained by calculation using the Antoine equation.
Temp.:
25 °C
Vapour pressure:
0.064 hPa
Remarks on result:
other: The mean deviation between measured and calculated values above the melting temperature is 9.8 %. The given data points have been obtained by calculation using the Antoine equation.
Temp.:
50 °C
Vapour pressure:
0.551 hPa
Remarks on result:
other: The mean deviation between measured and calculated values above the melting temperature is 9.8 %. The given data points have been obtained by calculation using the Antoine equation.

Applicant's summary and conclusion