Registration Dossier

Data platform availability banner - registered substances factsheets

Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Density

Currently viewing:

Administrative data

Link to relevant study record(s)

Reference
Endpoint:
density
Remarks:
density
Type of information:
experimental study
Adequacy of study:
key study
Study period:
17-05-2018 – 17-05-2018
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Justification for type of information:
Experimental test result performed using standard test guidelines
Qualifier:
according to guideline
Guideline:
OECD Guideline 109 (Density of Liquids and Solids)
Principles of method if other than guideline:
The density is calculated from the difference in weight between the full and empty pycnometer and its volume
GLP compliance:
no
Type of method:
pycnometer method
Specific details on test material used for the study:
- Name of test material (as cited in study report): N-ethyl-2-(isopropyl)-5-methylcyclohexanecarboxamide
- Molecular formula: C13H25NO
- Molecular weight: 211.346 g/mol
- Smiles notation: C1[C@@H](CC[C@@H](C(C)C)[C@@H]1C(NCC)=O)C
- InChl: 1S/C13H25NO/c1-5-14-13(15)12-8-10(4)6-7-11(12)9(2)3/h9-12H,5-8H2,1-4H3,(H,14,15)
- Substance type: organic
- Physical state: Solid powder (white)
- Purity: 98%
Key result
Type:
density
Density:
0.332 g/cm³
Temp.:
20 °C
Remarks on result:
other: at 968.1 hPa

TEST ITEM DESCRIPTION AND RESULTS

FOR SOLIDS:Density by Pyknometer:

 

Method Details

Observations

Remarks if, any

Guideline

OECD 109

1st Reading

2nd Reading

 

 

 

Method

Adapted from ASTM D854-02

 

 

 

Principle of method

The densityoftest item is determinedbyusingpyknometer.It is the ratioofmassofthe unit volumeoftest itemata stated temperature to massofthe samevolumeofgasfree distilledwater ata stated temperature.

 

 

 

Test temperature (°C)

-

20°C

20°C

 

Density of water at test temperature; g/cm³ (ρtw)

 

0.9982

0.9982

 

Atmospheric pressure (in hPa)

-

969.8

966.4

 

Weight of empty dry pyknometer (Wp)

 

31.003

31.146

 

Weight of pyknometer filled with water (WA)

 

81.291

80.704

 

Weight of pyknometer + test Item (WPS)

 

41.348

41.640

 

Weight of pyknometer +test Item+ water (WB)

 

59.120

60.940

 

*ρat=density of air at 27°C and 760 mm Hg pressure=0.001168 g/cm³

**Density of water referred from the Table 1 of the was method.

Conclusions:
The mean density of N-ethyl-2-(isopropyl)-5-methylcyclohexanecarboxamide (CAS No. 39711-79-0) was determine to be 0.3318 g/cm³ at 20°C and 968.1 hPa.
Executive summary:

The density of test item N-ethyl-2-(isopropyl)-5-methylcyclohexanecarboxamide (CAS No. 39711-79 -0) was determined following OECD Guideline 109 and according to the Adapted from ASTM D854-02 using glass pyknometer. The mean density of test item was determine to be 0.3318 g/cm³at 20°C and 968.1 hPa.

Description of key information

The density of test item N-ethyl-2-(isopropyl)-5-methylcyclohexanecarboxamide (CAS No. 39711-79 -0) was determined following OECD Guideline 109 and according to the Adapted from ASTM D854-02 using glass pyknometer. The mean density of test item was determine to be 0.3318 g/cm³at 20°C and 968.1 hPa.

Key value for chemical safety assessment

Additional information

The density of test item N-ethyl-2-(isopropyl)-5-methylcyclohexanecarboxamide (CAS No. 39711-79 -0) was determined following OECD Guideline 109 and according to the Adapted from ASTM D854-02 using glass pyknometer. The mean density of test item was determine to be 0.3318 g/cm³at 20°C and 968.1 hPa.

From other reliable sources density of N-ethyl-2-isopropyl-5-methylcyclohexanecarboxamide from above source concluded to be 0.8989 g/ml at 25 Deg C.