Registration Dossier

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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Endpoint summary

Administrative data

Description of key information

Based on its physical chemical properties, Ginger CO2-se Extract, extract does not need to be classified as hazardous according to the criteria of Regulation 1272/2008/EC (CLP).

The substance is a clear yellow liquid oil with a verbana citrus-like smell at room temperature.

The melting point of the substance is <-80°C.

The substance decomposes or reacts at temperature >75ºC.

The substance has a density of 0.887 g/cm3 at 20ºC.

The initial vapour pressure of Ginger CO2-se extract was found to be 23.27 Pa at 25°C. The vapour pressure of the constituents ranges from 7.18*10^-6 - 536 Pa (QSAR).

The log Kow of the constituents of Ginger oil - selective extract ranges from 2.72 - 7.12 (QSAR).

The range of water solubilities of the known constituents of Ginger oil - selective extract was estimated to be 0.32 - 1136.4 mg/L @ 25ºC (QSAR).

The flash point of the substance is 78ºC at normal pressure.

The auto-ignition temperature of the substance is 235°C at an atmospheric pressure between at 999 -1028 hPa.

Additional information