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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Melting point / freezing point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
key study
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
test procedure in accordance with generally accepted scientific standards and described in sufficient detail
Justification for type of information:
Assessment on setting point of commercial grade material
The substance was not possible to isolate from water without decomposition
Qualifier:
equivalent or similar to guideline
Guideline:
OECD Guideline 102 (Melting point / Melting Range)
Principles of method if other than guideline:
Direct observation
GLP compliance:
no
Type of method:
method to determine freezing temperature
Melting / freezing pt.:
ca. 0 °C
Remarks on result:
other: Normal atmospheric pressure

Estimated as a setting point

Conclusions:
As water based product, freezing point/setting point is close to 0 C

Description of key information

Not possible to isolate from water without decomposition.

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
0 °C

Additional information