Registration Dossier

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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Administrative data

First-aid measures

If inhaled Remove victim to fresh air and keep at rest in a position comfortable for breathing. Call a POISON

CENTER or doctor/physician.

If on skin Rinse with water. Get medical attention if irritation develops and persists.

If in eyes Rinse with water. Get medical attention if irritation develops and persists.

If swallowed Rinse mouth. Get medical attention if symptoms occur.

Protection of first-aid

responders

Rescuers should wear proper personal protective equipment suitable for situation.

Fire-fighting measures

Extinguishing media Dry chemical, foam, carbon dioxide, water fog.

Extinguishing media to avoid None.

Special fire fighting procedures

Keep personnel removed from and upwind of fire. Water runoff can damage the environment.

Dike and collect water used to fight fire. Evacuate area and fight fire from a safe distance.

Protection of fire-fighters

Wear adequate personal protective equipment.

Accidental release measures

Personal precautions,

protective equipment and

emergency measures

Wear adequate personal protective equipment, see Section 8 (Exposure Controls/Personal

Protection)

Environmental precautions Prevent from entering into soil, waterways and ground water.

Clean-up methods and materials and containment measures

Stop the flow of material, if this is without risk. Following product recovery, flush area with water.

For waste disposal,

Handling and storage

Handling-Technical measures Avoid contact with skin, eyes and clothing. Wash hands after handling.

Local and general ventilation-Use only with adequate ventilation.

Precautions Use care in handling/storage.

Safe handling advice Wash hands thoroughly after handling.

Storage-Suitable storage conditions

Protect from sunlight. Keep container tightly closed.

Safe packaging materials Use plastic container that have enough toughness.

Transport information

Land transport (UN RTDG/ADR/RID)

UN number:
Not Classified as Dangerous for Transport.
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Inland waterway transport (UN RTDG/ADN(R))

UN number:
Not Classified as Dangerous for Transport.
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Marine transport (UN RTDG/IMDG)

UN number:
Not Classified as Dangerous for Transport.
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Air transport (UN RTDG/ICAO/IATA)

UN number:
Not Classified as Dangerous for Transport.
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Exposure controls / personal protection

Components with workplace control parameters:  No Occupational Exposure Limit Assigned.

Engineering measures:  Where suitable engineering controls are not fitted or are inadequate, wear suitable protective equipment

Respiratory protection:  Wear suitable respiratory protective equipment if exposure to high levels of material are likely.

Hand protection:  Wear suitable gloves.  The selection of the suitable gloves does not only depend on the material, but also on further marks of quality and varies from manufacturer to manufacturer.  As the product is a preparation of several substances, the resistance of the glove material can not be calculated in advance and has therefore to be checked prior to the application.  The exact break through time has to be found out by the manufacturer of the protective gloves and has to be observed.  Check protective gloves prior to each use for their proper condition.

Eye protection:  Wear eye/face protection.

Skin and body protection:  Wear suitable protective clothing.

Stability and reactivity

Stability- Stable at normal conditions.

Possibility of hazardous reactions-Not available.

Conditions to avoid -Protect against direct sunlight.

Incompatible materials None.

Hazardous decomposition products-CO,CO2 Nitrogen oxides (NOx). Sulphur oxides.

Disposal considerations

Disposal method:  Disposal should be in accordance with local, state or national legislation.