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Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2016
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
other: Guideline study performed under GLP. All relevant validity criteria were met.
Qualifier:
according to guideline
Guideline:
EU Method A.2 (Boiling Temperature)
Deviations:
no
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling point/boiling range)
Deviations:
no
GLP compliance:
yes (incl. QA statement)
Remarks:
inspected: June 2015; signature: September 2015
Type of method:
differential scanning calorimetry
Boiling pt.:
ca. 549 K
Atm. press.:
98.2 kPa
Decomposition:
no
Remarks on result:
other: 276 °C; no decomposition was reported in the study

Measured temperatures were converted from °C to K using T = t + 273.15

T = temperature (K)

t = temperature (°C)

 

Thermal Event

Interpretation

Temperature

ºC

K

Determination 1

Endotherm extrapolated onset temperature.

Boiling temperature.

275.44

549

Determination 2

Endotherm extrapolated onset temperature.

Boiling temperature.

276.11

549

Determination 3

Endotherm extrapolated onset temperature.

Boiling temperature.

276.87

550

Atmospheric pressure : 98.2 kPa

Mean boiling temperature : 276 °C (549 K)

 

Overall result: Boiling at 276 °C (549 K) at 98.2 kPa

Conclusions:
The boiling temperature of the substance has been determined to be: 276 °C at 98.2 kPa atmospheric pressure.
Executive summary:

The boiling temperature was determined using EU Method A.2 and OECD TG 103 in the Differential Scanning Calorimetry (DSC) method under GLP. The test substance was tested in triplicate. The mean boiling temperature was determined to be 276 °C (or 549 K) at 98.2 kPa atmospheric pressure in duplicate. There was no evidence of substance decomposition during the course of the test. The boiling point is considered to be 276 °C (or 549 K) at 98.2 kPa.

Description of key information

Bp: 276 °C (or 549 K) at 98.2 kPa atmospheric pressure, EU Method A.2 - DSC method, 2016

Key value for chemical safety assessment

Additional information

Key study: EU Method A.2, 2016 : The boiling temperature was determined using EU Method A.2 and OECD TG 103 in the Differential Scanning Calorimetry (DSC) method under GLP. The test substance was tested in triplicate. The mean boiling temperature was determined to be 276 °C (or 549 K) at 98.2 kPa atmospheric pressure in duplicate. There was no evidence of substance decomposition during the course of the test. The boiling point is considered to be 276 °C (or 549 K) at 98.2 kPa.