Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 237-159-2
CAS number: 13674-87-8
A report has been provided (Servajean,
2004b) describing teststo determine the side effects of
TDCP on the growth of three plant species – Wheat (Triticum
aestivum), Mustard (Sinapis alba) and Red clover (Trifolium
pratense). The end points are emergence and plant growth, expressed
on a wet weight and dry weight basis. It is assumed that this means the
weight of the whole plant including the root, though this is not stated
explicitly in the report. The plants were harvested 19 days after 50% of
the controls had emerged.
The tests fulfilled the criteria for acceptability for determining
a PNEC. The lowest NOEC (19.3 mg/kg dry weight) was determined for
seedling emergence in Mustard.
In this case, correction for organic matter content in the test
(1.4%) would give a more favourable result and therefore this correction
has not been made.
NOEC = 19.3 mg/kg dry weight
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
Sellel veebilehel kasutatakse küpsiseid, et tagada lehe parim kasutus.
Welcome to the ECHA website. This site is not fully supported in Internet Explorer 7 (and earlier versions). Please upgrade your Internet Explorer to a newer version.
Do not show this message again