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Physical & Chemical properties

Water solubility

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
water solubility
Type of information:
experimental study
Adequacy of study:
key study
Study period:
From 10 to 23 january 2018
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
OECD Guideline 105 (Water Solubility)
GLP compliance:
not specified
Other quality assurance:
ISO/IEC 17025 (General requirements for the competence of testing and calibration laboratories)
Type of method:
flask method
Specific details on test material used for the study:
SOURCE OF TEST MATERIAL
- Source and lot/batch No.of test material: 1500000655
- Expiration date of the lot/batch: 13.03.2018
- Manufacturing date: 14.03.2015
Key result
Water solubility:
9.6 g/L
Temp.:
20 °C
pH:
7
Remarks on result:
other: Uncertainty: ± 2 %. - The result is the average of 3 determinations.

Main test comments: The test item matrix presents a particular behaviour. The solubility range obtained during the preliminary test (around 200 g/L) is not reached during the main test.

Observations :The salt is completely dissolved at the beginning of the main test, starts to crystallise after several hours and ends up forming a block of crystal. The magnesium determination is therefore performed on the supernatant liquid phase.

Nevertheless, it has been supposed that when crystallisation begins, supersaturation is consumed and finally, the concentration in the liquid phase reaches equilibrium at the solubility curve. Thus, thee solubility value is representative of the solubility of the test item.

Conclusions:
The water solubility of the test item is determinated according to OECD 105 guideline using flask method.
The water solubility of the test item is determinated to be 9.6 g/L at 20°C.

Description of key information

The water solubility of the test item is determinated according to OECD 105 guideline using flask method.

The water solubility of the test item is determinated to be 9.6 g/L at 20°C.

Key value for chemical safety assessment

Water solubility:
9.6 g/L
at the temperature of:
20 °C

Additional information