Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 236-419-2 | CAS number: 13360-78-6
Additional physico-chemical information
Administrative data
Link to relevant study record(s)
Description of key information
TGA -Thermogravimetric analysis: The test substance is very stable until it begins a 65% weight loss step at max peak 380°C. This is the only weight loss step aside from a minor weight loss of 1.5%. This small step takes place before 200°C and is due to moisture pick up. At 650°C more than 30% of the sample remains.
Additional information
TGA -Thermogravimetric analysis (TGA) is not a required test for REACH but it is an essential preliminary test for vapor pressure, boiling point, and melting point determinations. The test substance is very stable until it begins a 65% weight loss step at max peak 380°C. This is the only weight loss step aside from a minor weight loss of 1.5%. This small step takes place before 200°C and is due to moisture pick up. At 650°C more than 30% of the sample remains.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
