Registration Dossier
Registration Dossier
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The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
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EC number: 203-459-7 | CAS number: 107-07-3
Boiling point
Administrative data
Link to relevant study record(s)
Description of key information
107-07-3,chloroethanol
Weight of evidence: The boiling point is between 128 and 130°C.
Key value for chemical safety assessment
Additional information
Weight of evidence:
1:Weber T. , Ullmanns Encyklopädie der technischen Chemie, 4. Auflage, Band 8, Seite 195-197Verlag Chemie, Weinheim
Boiling point: 128.7°C
2. Liu, Ullmann's Encyclopedia of Industrial Chemistry, Fifth Edition, Volume A 6, pp. 565-576, Verlag Chemie, Weinheim
Boiling point: 129°C
3.Timmermans J. et F. Martin,TRAVAUX DU BUREAU INTERNATIONAL D'ETALONS PHYSICO CHIMIQUES III,1929
Boiling point 128°C
4.Matevosyan, Zhurnal Obshchei Khimii, Vol. 49, No. 12, pp. 2766-2768, December, 1979
Boiling point 128.5°C
5. Janak, Collection Czechoslov. Chem. Commun.Vol. 30 (1965)
Boiling point 129 °C
6. Budavari, The Merck Index - Encyclopedia of Chemicals, Drugs and Biologicals. Rahway, NJ: Merck and Co., Inc., 1989., p. 598
Boiling point128 -130°C
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