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EC number: 429-580-7 | CAS number: -
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 2005-11-16
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.1 (Melting / Freezing Temperature)
- Version / remarks:
- 1992
- GLP compliance:
- yes
- Type of method:
- capillary method
- Key result
- Melting / freezing pt.:
- 103.7 °C
- Atm. press.:
- 1 013 hPa
- Decomposition:
- no
- Sublimation:
- no
- Conclusions:
- The melting point of the test item is 103.7 °C.
- Executive summary:
The study was conducted according to Regulation (EC) No 440/2008 method A.1 to determine the melting point of the test item using the capillary method. At the start of the test at 99 °C the test item was an almost white, fine crystalline powder. The melting point of the test item was determined to be 103.7 °C.
Reference
Three independent experiments were conducted. The melting point of the test item was determined to be 103.7 °C in each single experiment.
Description of key information
The melting point of the test item is 103.7 °C.
Key value for chemical safety assessment
- Melting / freezing point at 101 325 Pa:
- 103.7 °C
Additional information
The study was conducted according to Regulation (EC) No 440/2008 method A.1 to determine the melting point of the test item using the capillary method. At the start of the test at 99 °C the test item was an almost white, fine crystalline powder. The melting point of the test item was determined to be 103.7 °C (reference 4.2-1).
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