Registration Dossier
Registration Dossier
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EC number: 205-360-4 | CAS number: 139-41-3
Boiling point
Administrative data
Link to relevant study record(s)
- Endpoint:
- boiling point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- January 18, 2019-March 08,2019
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 103 (Boiling Point/Boiling Range)
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- EPA OPPTS 830.7220 (Boiling Point / Boiling Range)
- Deviations:
- no
- GLP compliance:
- yes
- Remarks:
- The study was conducted in compliance with the OECD Principles of GLP (1998).
- Type of method:
- method according to Siwoloboff
- Specific details on test material used for the study:
- SOURCE OF TEST MATERIAL
- Source and lot/batch No.of test material: Dabeer S.A. (Batch/Lot No. 1020C1122)
- Expiration date of the lot/batch: 11/22/2021
STABILITY AND STORAGE CONDITIONS OF TEST MATERIAL
- Storage condition of test material: Normal storage conditions - Key result
- Boiling pt.:
- 108.27 °C
- Atm. press.:
- 760 mm Hg
- Decomposition:
- no
- Remarks on result:
- other: mean boiling point
- Conclusions:
- The mean boiling point was 108.27 °C.
- Executive summary:
This study was performed to determine the boiling point / boiling range of N,N-Di (2-Hydroxyethyl) Glycine, Sodium Salt, Aqueous Solution according to OECD 103. The study was conducted in compliance with the OECD Principles of GLP (1998). The boiling point/boiling range was determined using Siwoloboff method. The experiment was carried out in three replications. The mean boiling point of (N,N-Di (2-Hydroxyethyl)Glycine, Sodium Salt, Aqueous Solution was 108.27ºC.
Reference
Description of key information
The boiling point/boiling point range of DHEG sodium salt 40% aqueous solution was determined using Siwoloboff method according to OECD 103 and GLP. The mean boiling point of test item was 381.42 ± 0.12 K (108.27 ± 0.12 °C) at normal atmospheric pressure (760 mm Hg).
Key value for chemical safety assessment
- Boiling point at 101 325 Pa:
- 381.42 °C
Additional information
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