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EC number: 247-201-1 | CAS number: 25711-72-2
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Reliability:
- 4 (not assignable)
- Rationale for reliability incl. deficiencies:
- other: Data from authoritative database
- Justification for type of information:
- Data from authoritative database
- Qualifier:
- according to guideline
- Guideline:
- other: as mentioned below
- Principles of method if other than guideline:
- Data from authoritative database
- GLP compliance:
- not specified
- Type of method:
- other: no data
- Specific details on test material used for the study:
- - Name of test material: 1-(3-aminophenyl)urea
- Molecular formula: C7 H9 N3 O
- Molecular weight: 151.168 g/mol
- Smiles notation: O=C(Nc1cccc(N)c1)N
- InChl: 1S/C7H9N3O/c8-5-2-1-3-6(4-5)10-7(9)11/h1-4H,8H2,(H3,9,10,11)
- Substance type: Organic
- Physical state: Solid - Key result
- Melting / freezing pt.:
- 130 °C
- Remarks on result:
- other: no other details available
- Conclusions:
- Based on available data from authoritative database, the melting point of chemical 1-(3-aminophenyl)urea was determined to be 130 degree C
- Executive summary:
Based on available data from authoritative database, the melting point of chemical 1-(3-aminophenyl)urea was determined to be 130 degree C
Reference
Description of key information
Based on available data from authoritative database, the melting point of chemical 1-(3-aminophenyl)urea was determined to be 130 degree C
Key value for chemical safety assessment
- Melting / freezing point at 101 325 Pa:
- 130 °C
Additional information
Based on available data from authoritative database, the melting point of chemical 1-(3-aminophenyl)urea was determined to be 130 degree C.
Other supporting study based on the prediction done using the EPI Suite MPVPBP V1.43,the melting point of chemical1-(3-aminophenyl)urea was estimated to be 118.63 ˚C,which is close to selected key study value.
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