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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Administrative data

Endpoint:
auto-flammability
Type of information:
experimental study
Adequacy of study:
key study
Study period:
end on March 18, 2010
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
other: study performed according to EU guideline

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
2010
Report date:
2010

Materials and methods

Test guideline
Qualifier:
according to guideline
Guideline:
EU Method A.15 (Auto-Ignition Temperature (Liquids and Gases))
Deviations:
no
GLP compliance:
no

Test material

Constituent 1
Reference substance name:
Oils, fish, oxidized
EC Number:
269-122-1
EC Name:
Oils, fish, oxidized
Cas Number:
68187-75-7
Molecular formula:
Not necessary
IUPAC Name:
Triglycerides C12-24, even, saturated and unsaturated, oxidized
Details on test material:
- Name of test material (as cited in study report): oxidiertes Fischöl- Substance type: UVCB- Physical state: liquid- Stability under test conditions: data not available- Storage condition of test material: at ambient temperature (10-30°C)

Results and discussion

Auto-ignition temperature (liquids / gases)
Auto-ignition temperature:
390 °C
Atm. press.:
ca. 1 013 hPa
Remarks on result:
other:

Applicant's summary and conclusion

Conclusions:
The self-ignition temperature of the test item is 390°C under atmospheric conditions.
Executive summary:

The self-ignition temperature of oxidized fish oil was determined according to EU method A.15.

The self-ignition temperature of the test item is 390°C under atmospheric conditions.