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Physical & Chemical properties

Melting point / freezing point

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Description of key information

The pour point was determined to be 15 ±3°C (288 ± 3 K).

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
15 °C

Additional information

The pour point was determined to be 15 ±3°C (288 ± 3 K).