Registration Dossier
Registration Dossier
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EC number: 260-081-5 | CAS number: 56265-06-6
Boiling point
Administrative data
- Endpoint:
- boiling point
- Type of information:
- read-across from similar mixture/product
- Remarks:
- Available data on Lauryl PCA
- Adequacy of study:
- key study
- Study period:
- 2017
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
Data source
Reference
- Reference Type:
- study report
- Title:
- Unnamed
- Year:
- 2 017
Materials and methods
Test guideline
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 103 (Boiling Point)
- Principles of method if other than guideline:
- OECD guideline N°103
- GLP compliance:
- yes (incl. QA statement)
- Type of method:
- differential scanning calorimetry
Test material
- Reference substance name:
- Dodecyl 5-oxo-L-prolinate
- EC Number:
- 245-224-1
- EC Name:
- Dodecyl 5-oxo-L-prolinate
- Cas Number:
- 22794-26-9
- Molecular formula:
- C17H31NO3
Constituent 1
Results and discussion
Boiling point
- Key result
- Boiling pt.:
- ca. 329.1 °C
- Atm. press.:
- ca. 98.7 kPa
Applicant's summary and conclusion
- Conclusions:
- The boiling point of L-arginine pidolate is expected to be similar to boiling point of its analog Lauryl PCA measured at 329.1°C.
- Executive summary:
The boiling point of L-arginine pidolate is expected to be similar to boiling point of its analog Lauryl PCA measured at 329.1°C.
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