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Diss Factsheets

Administrative data

Endpoint:
water solubility
Type of information:
experimental study
Adequacy of study:
key study
Study period:
26 July - 30 July 1999
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
1999
Report date:
1999

Materials and methods

Test guidelineopen allclose all
Qualifier:
according to guideline
Guideline:
OECD Guideline 105 (Water Solubility)
Qualifier:
according to guideline
Guideline:
EU Method A.6 (Water Solubility)
GLP compliance:
not specified
Type of method:
flask method

Test material

Constituent 1
Chemical structure
Reference substance name:
N-benzyl-4-methoxy-α-methylphenethylamine
EC Number:
256-155-1
EC Name:
N-benzyl-4-methoxy-α-methylphenethylamine
Cas Number:
43229-65-8
Molecular formula:
C17H21NO
IUPAC Name:
N-benzyl-1-(4-methoxyphenyl)propan-2-amine
Test material form:
other: liquid
Details on test material:
- Name of test material (as cited in study report): TH 1165 II
- Physical state: Yellow liquid
- Analytical purity: 98.2 % (area)
- Density: 1.05 g/ml (determined at NOTOX)
- Lot/batch No.: 61
- Expiration date of the lot/batch: 8 April 2000 (allocated by NOTOX, 1 year after receipt of the test substance)
- Stability under test conditions: not indicated
- Storage condition of test material: at room temperature in the dark

Results and discussion

Water solubility
Water solubility:
> 0.1 - < 0.2 g/L
Temp.:
19.5 °C
pH:
9.4

Any other information on results incl. tables

Test 1

The test substance in the nominal 0.1 g/l solution had dissolved completely after the 5.75 hours stirring period. The pH of this solution was 9.4. In the mixture of 10 g/l and 1135 g/l, there was still undissolved test substance observed after the 5.75 hours stirring period. The temperature was 19.0 +/- 0.5°C during the stirring period.

Test 2

In the mixture of 0.5 g/l and 1 g/l, there was still undissolved test substance observed after the 48 hours stirring period. The temperature was 19.5 +/- 1.5°C during the stirring period.

Test 3

In the mixture of 0.2 g/l, 0.3 g/l and 0.4 g/l, there was still undissolved test substance observed after an approximately 28 hours stirring period. The temperature was 20.5 +/- 0.5°C during the stirring period.

Applicant's summary and conclusion

Conclusions:

Because the 0.1 g/l solution was a clear solution and because in the nominal 0.2 g/l solution undissolved test substance was observed visually, it was concluded that the water solubility of TH 1165 II is between 0.1 and 0.2 g/l at 19.5 +/- 1.5°C. The pH of the 0.1 g/l solution was 9.4.