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Diss Factsheets

Physical & Chemical properties

Melting point / freezing point

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Administrative data

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Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
21 Sept 2011
Reliability:
2 (reliable with restrictions)
Qualifier:
according to guideline
Guideline:
other: FR060070 (internal method)
Qualifier:
according to guideline
Guideline:
other: ASTM D97
GLP compliance:
no
Type of method:
pour point
Melting / freezing pt.:
< -20 °C
Atm. press.:
ca. 1 013 hPa
Remarks on result:
other: pour point

There are no values given for pressure but assumed to be measured at normal pressure (1013 hPa) nor on decomposition/sublimation temperature.

Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
supporting study
Study period:
10 Oct 2011
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
other: Certificate of Analysis
Qualifier:
according to guideline
Guideline:
EU Method A.1 (Melting / Freezing Temperature)
Qualifier:
according to guideline
Guideline:
other: PE 2.2.18
GLP compliance:
no
Melting / freezing pt.:
< -20 °C
Atm. press.:
ca. 1 013

There are no values given for pressure but assumed to be measured at normal pressure (1013 hPa) nor on decomposition/sublimation temperature.

Description of key information

Pour point: < -20 °C at ca. 1013 hPa

Key value for chemical safety assessment

Additional information

The melting point of the substance propane-1,2,3-triyl 3,5,5-trimethylhexanoate (CAS 56554 -53 -1) was determined according to ASTM D97. The melting point (<-20 °C) determined according to EU Method A.6 is supporting.