Registration Dossier
Registration Dossier
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EC number: 296-618-5 | CAS number: 92875-02-0 Extractives and their physically modified derivatives such as tinctures, concretes, absolutes, essential oils, oleoresins, terpenes, terpene-free fractions, distillates, residues, etc., obtained from Fusanus spicatus, Santalaceae.
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 2017
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- equivalent or similar to guideline
- Guideline:
- EU Method A.1 (Melting / Freezing Temperature)
- Version / remarks:
- see Commission Regulation (EC) No 440/2008 of 30 May 2008 laying down test methods pursuant to Regulation (EC) No 1907/2006 of the European Parliament and of the Council on the Registration, Evaluation, Authorisation and Restriction of Chemicals (REACH) (OJ L 142, 31.5.2008, p. 1) A.1, 1.4.5
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- other: ASTM D97
- Version / remarks:
- Pour point Analysis of crude oils
- GLP compliance:
- no
- Type of method:
- pour point
- Key result
- Melting / freezing pt.:
- < -21 °C
- Conclusions:
- Pouring point <-21 °C
- Executive summary:
Standard Test Method for Pour Point of Petroleum Products, ASTM D97 was conducted on pure Australian sandalwood oil (fusanus spicatus, ext.). The pouring point of the test material is <-21 °C
Reference
Minimum temperature of the pour point test apparatus and its cooling medium is -24 °C. Repeatability of the test at 95% confidence level as per ASTM interlaboratory test program is 3 °C.
Description of key information
Standard Test Method for Pour Point of Petroleum Products, ASTM D97 was conducted on sandalwood album oil (fusanus spicatus, ext.). The pouring point of the test material is <-21 °C
Key value for chemical safety assessment
- Melting / freezing point at 101 325 Pa:
- -21 °C
Additional information
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
