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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
1999
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
guideline study without detailed documentation
Qualifier:
according to guideline
Guideline:
other: EU Method A.1 (Melting / Freezing Temperature)
Deviations:
no
GLP compliance:
yes
Type of method:
differential thermal analysis
Decomposition:
yes
Decomp. temp.:
>= 75 °C
Remarks on result:
other: start of endothermal decomposition

The substance decomposed at 75°C. Until thermal decomposition no melting point and as a consequence no boiling point could be determined.

Conclusions:
No melting and no boiling point could be determined. The decomposition of the substance started at 75°C.
Executive summary:

No melting point and as a consequence no boiling point could be determined due to decomposition of the substance at 75°C, the method used was the EU Method A.1 (Melting / Freezing Temperature).

Description of key information

No melting and no boiling point could be determined. The decomposition of the substance started at 75°C. 

Key value for chemical safety assessment

Additional information

No melting point and as a consequence no boiling point could be determined due to decomposition of the substance at 75°C, the method used was the EU Method A.1 (Melting / Freezing Temperature).