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Physical & Chemical properties

Flash point

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Reference
Endpoint:
flash point of flammable liquids
Type of information:
experimental study
Adequacy of study:
key study
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
other: Comparable to guideline study with acceptable restrictions (e.g. non-GLP)
Qualifier:
equivalent or similar to guideline
Guideline:
ISO 2719 (Determination of flash point - Pensky-Martens closed cup method)
Version / remarks:
2002
GLP compliance:
no
Other quality assurance:
other: DIN EN ISO 90001:2008, 14001:2005
Type of method:
closed cup
Remarks:
MP EN22719A/ ISO2719A
Flash point apparatus:
Pensky-Martens apparatus
Remarks:
HFP 360 Pensky Martens Closed Cup
Flash point:
76 °C
Atm. press.:
1 013 hPa
Remarks on result:
other: based on two replicate measurements

Details on single measurements:

First measurement: 76 °C;

Second measurement: 76 °C;

Mean value: 76 °C

The correction to ambient pressure (1013 hPa) was accomplished automatically during measurements by the apparatus.

Interpretation of results:
Category 4 (combustible liquids) based on GHS criteria
Conclusions:
Flash point = 76 °C at 1013 hPa
Executive summary:

The flash point was determined according to DIN EN ISO 2719 using the Pensky-Martens closed cup method. Two replicate measurements were performed, resulting in a mean flash point of 76 °C at 1013 hPa.

Description of key information

Flash point (DIN EN 22719 A) at 1013 hPa: 76 °C.

Key value for chemical safety assessment

Flash point at 101 325 Pa:
76 °C

Additional information

The flash point was determined according to DIN EN ISO 2719 using the Pensky-Martens closed cup method. Two replicate measurements were performed, resulting in a mean flash point of 76 °C at 1013 hPa.